Ingredients
– 1 pound boneless, skinless chicken breasts, diced
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– Salt and pepper to taste
– 1 tablespoon chopped fresh parsley (optional)
– 1 teaspoon paprika (optional)
– Lemon wedges, for serving (optional)
Instructions
Crafting your 15-Minute Garlic Butter Chicken Bites is straightforward with these simple steps:
1. Prepare Chicken: Begin by dicing the boneless, skinless chicken breasts into bite-sized pieces.
2. Heat the Skillet: Place a large skillet over medium-high heat and melt 2 tablespoons of butter.
3. Cook the Chicken: Once the butter is melted, add the diced chicken to the skillet. Season with salt and pepper. Cook for about 5-7 minutes, stirring occasionally until golden brown and cooked through.
4. Add Garlic: Then, add the minced garlic to the skillet. Sauté for 1-2 minutes, therefore letting it infuse into the chicken.
5. Incorporate Remaining Butter: Add the remaining 2 tablespoons of butter to the skillet. Stir until it melts completely and coats the chicken.
6. Season & Garnish: Optionally, sprinkle paprika and fresh parsley over the chicken bites for added flavor and color.
7. Serve Immediately: Remove from heat and serve hot for best results.
Following these easy steps will let you prepare a deliciously satisfying meal in no time.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 4 servings
- Calories: 320 kcal
- Fat: 22g
- Protein: 28g