Creating your 5-Ingredient Turkey Sliders is a breeze with these simple steps:

1. Preheat your grill or skillet: If using a grill, set it to medium heat. For a skillet, place it on the stove over medium heat and allow it to warm.
2. Combine Ingredients: In a mixing bowl, combine ground turkey, ranch seasoning mix, breadcrumbs, and shredded cheese. Mix until everything is evenly distributed but be careful not to overwork the turkey.
3. Form Patties: Divide the mixture into equal portions and shape each portion into sliders (about 2-3 inches wide).
4. Cook the Sliders: Place the patties on the grill or skillet, cooking for 5-7 minutes on each side or until they reach an internal temperature of 165°F (74°C).
5. Assemble the Sliders: Once cooked, place each slider on a bun. Add toppings of your choice such as lettuce, tomato, pickle, or any sauces you enjoy.
6. Rest: Allow the sliders to cool for about 5 minutes before serving to ensure the juices settle.

These clear instructions ensure that even novice chefs can create delicious sliders effortlessly!