Olive Garden Chicken Scampi is a delightful dish that brings the rich flavors of Italy right to your dining table. This amazing recipe features tender chicken, perfectly cooked pasta, and a luscious garlic butter sauce that ties everything together. With a medley of ingredients, this dish is sure to impress your family and friends, making it not just a meal, but an experience to be cherished! Whether you’re trying to recreate your favorite restaurant dish or simply looking for a new weeknight dinner idea, this recipe is one you won’t want to miss.
If you’re a fan of classic Italian cuisine, you understand that flavor and comfort are paramount. Olive Garden Chicken Scampi delivers on both fronts with its creamy sauce and hint of lemon. It tells a story of culinary tradition while allowing you to enjoy restaurant-quality food at home. In this article, we’ll delve into the recipe’s essential elements, the incredible steps to prepare it, and helpful serving suggestions to make your dining experience unforgettable.
With its buttery textures and zesty accents, Olive Garden Chicken Scampi is perfect for casual dinners, festive gatherings, or any occasion that calls for a delightful dish. Whether you’re an experienced home cook or a beginner in the kitchen, you’ll find that this recipe is simple to follow yet yields astonishing results!
Why You’ll Love This Recipe
When it comes to Olive Garden Chicken Scampi, there are several reasons why you’ll fall head over heels for this dish:
1. Rich Flavor Profile – The combination of garlic, butter, and zesty lemon creates an unforgettable flavor that tantalizes your palate.
2. Quick and Easy – With just a handful of ingredients and straightforward steps, this recipe can be prepared in under 30 minutes.
3. Perfect for Any Occasion – Whether it’s a family dinner or a romantic night in, this dish is sure to impress.
4. Versatile Ingredients – Feel free to customize it with shrimp or varying types of pasta, making it adaptable to your personal taste.
5. Comfort Food at Its Best – The creamy sauce and succulent chicken make for a comforting meal that everyone will love.
6. Restaurant-Quality Meal Made at Home – Experience the joy of turning your kitchen into your favorite Italian restaurant.
With these benefits in mind, it’s easy to see why Olive Garden Chicken Scampi is a cherished favorite. Each bite encapsulates a journey through flavor and comfort that will leave everyone asking for seconds.
Preparation and Cooking Time
Preparing Olive Garden Chicken Scampi is both fast and simple. Here’s a breakdown of the time you’ll need to allocate:
– Preparation Time: 10 minutes
– Cooking Time: 15-20 minutes
– Total Time: 25-30 minutes
This fast pace makes it an excellent option for busy evenings while still allowing you to serve a gourmet dish that feels special.
Ingredients
– 2 boneless, skinless chicken breasts
– 8 ounces linguine or fettuccine pasta
– 4 tablespoons unsalted butter
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– ½ cup chicken broth
– ¼ teaspoon red pepper flakes (optional)
– 1 teaspoon lemon juice
– Salt and pepper to taste
– ¼ cup heavy cream
– ¼ cup grated Parmesan cheese
– Fresh parsley, chopped (for garnish)
Step-by-Step Instructions
Creating Olive Garden Chicken Scampi can be enjoyable and straightforward if you follow these steps:
1. Cook the Pasta: Begin by boiling a large pot of salted water. Add the linguine or fettuccine and cook according to the package directions until al dente. Drain and set aside.
2. Prepare the Chicken: While the pasta cooks, cut the chicken breasts into bite-sized pieces. Season them with salt and pepper.
3. Sauté the Chicken: In a large skillet, heat the butter and olive oil over medium-high heat. Once hot, add the chicken and cook until golden brown and cooked through, approximately 5-7 minutes. Remove the chicken from the skillet and set aside.
4. Sauté the Garlic: In the same skillet, add the minced garlic and sauté for about 1-2 minutes until fragrant. Be careful not to burn the garlic.
5. Add Chicken Broth and Spices: Pour in the chicken broth and add red pepper flakes if you want a hint of spice. Bring to a simmer.
6. Mix in the Cream and Parmesan: Stir in the heavy cream and grated Parmesan cheese, blending everything together until smooth. Allow the sauce to thicken, about 2-3 minutes.
7. Combine Pasta and Chicken: Return the cooked chicken to the skillet, and then add the pasta. Stir everything together until well-coated with the sauce.
8. Finish with Lemon Juice: Squeeze in the lemon juice and mix well for a bright finish.
9. Serve Immediately: Remove from the heat, garnish with chopped parsley, and it’s ready to serve!
Following these clear steps will lead you to a wonderful Olive Garden Chicken Scampi that tastes remarkable.
How to Serve
To serve Olive Garden Chicken Scampi in the most appealing way, consider these tips:
1. Presentation: Plate the chicken scampi in shallow bowls or on a large platter, ensuring the vibrant colors of the dish are showcased.
2. Garnish: Top with freshly chopped parsley for a splash of color and a burst of fresh flavor.
3. Accompaniments: Serve with a side of crusty garlic bread or a fresh salad to balance the meal.
4. Wine Pairing: This dish pairs wonderfully with a chilled glass of white wine or Italian Pinot Grigio, enhancing the experience.
5. Serving Size: Aim for generous portions, but be conscious of the richness of the dish; a little goes a long way.
With these serving suggestions, you’re sure to make an impression that turns a simple meal into a special occasion! Enjoy every delicious bite of your Olive Garden Chicken Scampi!
Additional Tips
– Use Fresh Ingredients: For the best flavor, use fresh garlic and quality chicken for your Olive Garden Chicken Scampi.
– Don’t Overcook the Pasta: Cook the pasta until al dente, as it will continue cooking in the sauce.
– Taste as You Go: Adjust seasoning throughout the cooking process to achieve your desired flavor.
– Squeeze Fresh Lemon Juice: Freshly squeezed lemon juice will provide a brighter flavor compared to bottled juice.
Recipe Variation
Feel free to experiment with these Olive Garden Chicken Scampi variations:
1. Shrimp Scampi: Substitute shrimp for the chicken for a seafood twist on this classic dish.
2. Vegetarian Version: Replace the chicken with sautéed mushrooms or a mix of your favorite vegetables.
3. Creamy Wine Sauce: Add a splash of white wine to the sauce for extra depth and flavor.
4. Caprese Style: Toss in halved cherry tomatoes and fresh basil for a delicious, fresh addition.
Freezing and Storage
– Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
– Freezing: You can freeze Olive Garden Chicken Scampi, but it’s best to store the sauce and pasta separately to maintain texture. It’ll last up to 2 months in the freezer.
Special Equipment
To make Olive Garden Chicken Scampi, you will need the following tools:
– Large pot for boiling pasta.
– Skillet for cooking the chicken and sauce.
– Cutting board and knife for prepping ingredients.
– Measuring cups and spoons for accuracy.
Frequently Asked Questions
Can I make this dish ahead of time?
Yes, you can prepare the chicken and sauce ahead of time, but it’s best to cook the pasta just before serving.
What pasta is best for this recipe?
While linguine and fettuccine are traditional choices, you can use any pasta you like or have on hand.
Is it possible to make this dish gluten-free?
Certainly! Just substitute the regular pasta with gluten-free pasta and ensure your chicken broth is gluten-free.
Can I add more vegetables to this dish?
Absolutely! Feel free to add veggies like spinach, bell peppers, or zucchini for added nutrition.
Conclusion
Olive Garden Chicken Scampi is an easy yet elegant recipe that brings delight to your dinner table. This dish combines flavors that resonate with comfort and celebration, making it perfect for any occasion. With a rich garlic butter sauce enveloping tender chicken and pasta, you’ll find it hard to resist going back for seconds. Making it at home is simpler than you think, promising a delicious restaurant-quality meal that your loved ones will rave about.
Olive Garden Chicken Scampi: An Incredible Ultimate Recipe You Need to Try
- Total Time: 35 minutes
Ingredients
– 2 boneless, skinless chicken breasts
– 8 ounces linguine or fettuccine pasta
– 4 tablespoons unsalted butter
– 2 tablespoons olive oil
– 4 cloves garlic, minced
– ½ cup chicken broth
– ¼ teaspoon red pepper flakes (optional)
– 1 teaspoon lemon juice
– Salt and pepper to taste
– ¼ cup heavy cream
– ¼ cup grated Parmesan cheese
– Fresh parsley, chopped (for garnish)
Instructions
Creating Olive Garden Chicken Scampi can be enjoyable and straightforward if you follow these steps:
1. Cook the Pasta: Begin by boiling a large pot of salted water. Add the linguine or fettuccine and cook according to the package directions until al dente. Drain and set aside.
2. Prepare the Chicken: While the pasta cooks, cut the chicken breasts into bite-sized pieces. Season them with salt and pepper.
3. Sauté the Chicken: In a large skillet, heat the butter and olive oil over medium-high heat. Once hot, add the chicken and cook until golden brown and cooked through, approximately 5-7 minutes. Remove the chicken from the skillet and set aside.
4. Sauté the Garlic: In the same skillet, add the minced garlic and sauté for about 1-2 minutes until fragrant. Be careful not to burn the garlic.
5. Add Chicken Broth and Spices: Pour in the chicken broth and add red pepper flakes if you want a hint of spice. Bring to a simmer.
6. Mix in the Cream and Parmesan: Stir in the heavy cream and grated Parmesan cheese, blending everything together until smooth. Allow the sauce to thicken, about 2-3 minutes.
7. Combine Pasta and Chicken: Return the cooked chicken to the skillet, and then add the pasta. Stir everything together until well-coated with the sauce.
8. Finish with Lemon Juice: Squeeze in the lemon juice and mix well for a bright finish.
9. Serve Immediately: Remove from the heat, garnish with chopped parsley, and it’s ready to serve!
Following these clear steps will lead you to a wonderful Olive Garden Chicken Scampi that tastes remarkable.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
Nutrition
- Serving Size: Aim for generous portions, but be conscious of the richness of the dish; a little goes a long way.
- Calories: 480 kcal
- Fat: 25g
- Protein: 32g