Easy Turkey & Stuffing Roll Ups with Creamy Gravy: An Incredible Ultimate Recipe


Easy Turkey & Stuffing Roll Ups with Creamy Gravy is the perfect meal solution for busy weeknights and festive gatherings alike. This amazing recipe brings together tender turkey and savory stuffing wrapped in delightful roll-ups, smothered in a rich creamy gravy. It’s a comforting dish that not only warms the heart but also satisfies the palate. The versatility of this dish makes it ideal for various occasions, ensuring that your family and friends will enjoy every bite.
Imagine coming home after a long day, tired and hungry. You want something delicious but worry about the time and effort it will take to prepare. With Easy Turkey & Stuffing Roll Ups with Creamy Gravy, you can have an incredible meal on the table in a matter of minutes. The combination of flavors in this recipe will leave your guests sharing smiles around the dinner table, creating memorable moments together.
In this article, you’ll discover why this recipe is destined to become a favorite in your household. From preparation details to serving suggestions, every step of the process is designed to make your cooking experience smooth and enjoyable. So, let’s dive into the wonderful world of Easy Turkey & Stuffing Roll Ups with Creamy Gravy!

Why You’ll Love This Recipe


There are plenty of reasons why Easy Turkey & Stuffing Roll Ups with Creamy Gravy will become a staple in your meal rotation. Here are some fantastic aspects that make this dish so appealing:
1. Quick and Simple – The recipe is easy to follow, making it perfect for novice cooks and busy individuals.
2. Versatile Ingredients – You can easily customize the stuffing or the type of gravy to suit your family’s taste preferences.
3. Comfort Food Classic – This dish offers the familiar flavors of Thanksgiving, bringing warmth and nostalgia to your mealtime.
4. Great for Leftovers – They make excellent leftovers, allowing you to enjoy this delightful meal again the next day.
5. Impressive Presentation – These roll-ups look elegant on a plate, making them suitable for special occasions or family celebrations.
With these insightful reasons, it’s clear why Easy Turkey & Stuffing Roll Ups with Creamy Gravy will charm everyone around your table. This dish represents more than just a meal—it’s about creating comfort, connection, and enjoyment.

Preparation and Cooking Time


When it comes to preparing Easy Turkey & Stuffing Roll Ups with Creamy Gravy, time is on your side. The total time required for this recipe is approximately 45 minutes. Here’s a breakdown of what to expect:
Preparation Time: 15 minutes
Cooking Time: 30 minutes
These time estimates are flexible and can vary based on your kitchen proficiency. However, you’ll find that you can quickly master this recipe with a little practice!

Ingredients


– 1 pound thinly sliced turkey breast
– 1 cup prepared stuffing
– 1 cup shredded cheese (cheddar or your choice)
– 1 cup turkey or chicken broth
– ½ cup heavy cream
– 2 tablespoons butter
– 1 tablespoon all-purpose flour
– Salt and pepper to taste
– Fresh herbs for garnish (parsley or thyme, optional)

Step-by-Step Instructions


Creating Easy Turkey & Stuffing Roll Ups with Creamy Gravy is a straightforward process. Follow these handy steps to whip up this delicious dish:
1. Preheat the Oven: Preheat your oven to 350°F (175°C) to prepare for baking.
2. Prepare the Stuffing: If you’re using homemade stuffing, ensure it’s cooked and ready. For store-bought, follow the directions on the package.
3. Roll The Turkey: Lay out the turkey slices on a clean surface. Place a spoonful of stuffing and a sprinkle of cheese on one end of each turkey slice.
4. Roll Up: Starting from the stuffed end, roll the turkey tightly around the stuffing. Secure with a toothpick if necessary.
5. Arrange in a Baking Dish: Place each roll-up seam-side down in a greased baking dish.
6. Make the Gravy: In a saucepan, melt the butter over medium heat. Stir in flour and cook for 1-2 minutes until bubbly.
7. Add Broth and Cream: Gradually whisk in the turkey broth and heavy cream. Cook until the gravy thickens, about 5-7 minutes. Season with salt and pepper.
8. Pour Gravy Over Roll-Ups: Drizzle the creamy gravy generously over the turkey roll-ups in the baking dish.
9. Bake: Cover with aluminum foil and bake for 25-30 minutes, or until the turkey is warmed through.
10. Serve: After baking, let the roll-ups cool slightly before serving. Remove any toothpicks used for securing.
These steps guide you through the simple and enjoyable process of creating Easy Turkey & Stuffing Roll Ups with Creamy Gravy.

How to Serve


To elevate your dining experience when serving Easy Turkey & Stuffing Roll Ups with Creamy Gravy, consider the following tips:
1. Presentation: Arrange the roll-ups on a platter and generously drizzle the creamy gravy over them. Garnish with freshly chopped herbs for added color and appeal.
2. Side Dishes: Pair with mashed potatoes or a simple green salad for a balanced meal. Roasted vegetables also complement this dish wonderfully.
3. Slice and Serve: If desired, slice the roll-ups into smaller pieces for easy serving during family gatherings or potlucks.
4. Add Flair: Consider serving with cranberry sauce on the side for a tangy contrast, enhancing the flavors of the turkey.
5. Beverage Pairing: This dish pairs beautifully with white wine or sparkling cider, making your meal feel even more festive.
By carefully considering how you serve Easy Turkey & Stuffing Roll Ups with Creamy Gravy, you can create an unforgettable dining experience that impresses your guests and family members alike. Enjoy the beautiful flavors and celebrate together!

Additional Tips


– Use Leftover Turkey: If you have leftover turkey from a previous meal, this is a perfect recipe to utilize it. Just ensure it’s shredded or thinly sliced.
– Season the Stuffing: Enhance the flavor of your stuffing by adding sautéed onions, celery, or even cranberries for a fruity touch.
– Make it Spicy: Consider adding some chopped jalapeños or a sprinkle of red pepper flakes to the stuffing for a spicy kick.


Recipe Variation


Feel free to experiment! Here are a few variations of Easy Turkey & Stuffing Roll Ups with Creamy Gravy to try:
1. Vegetarian Version: Replace turkey with thinly sliced zucchini or eggplant, and use vegetable broth for the gravy.
2. Different Gravy Options: Substitute the creamy gravy with mushroom gravy or a homemade white sauce for a unique twist.
3. Cheese Variations: Switch out the cheddar cheese for mozzarella, Swiss, or even blue cheese for a different flavor profile.

Freezing and Storage


Storage: Keep leftovers in an airtight container in the refrigerator. They should last for 3-4 days.
Freezing: You can freeze these roll-ups before baking. Wrap each individually in plastic wrap, then place them in a freezer-safe bag. They can be frozen for up to 2 months. When ready to cook, bake from frozen, adding a few extra minutes to the cook time.

Special Equipment


You don’t need much to make Easy Turkey & Stuffing Roll Ups with Creamy Gravy. Here are the essential tools:
– Baking dish (9×13 inch)
– Saucepan for making gravy
– Mixing bowl for combining ingredients
– Toothpicks for securing the rolls (if necessary)
– Whisk for mixing gravy


Frequently Asked Questions


Can I use store-bought stuffing?
Yes, store-bought stuffing works well for this recipe and saves time during preparation.
Can I prepare the roll-ups in advance?
Absolutely! Assemble the roll-ups a day ahead, store them in the refrigerator, and bake just before serving.
What type of turkey can I use?
Thinly sliced turkey breast is ideal, but you can also use deli turkey or rotisserie chicken if you prefer.
Is this recipe gluten-free?
You can adapt it by using gluten-free stuffing and flour for the gravy to make it gluten-free.
Can I add vegetables to the roll-ups?
Certainly! You can include finely diced vegetables like bell peppers or spinach into the stuffing for added nutrition and flavor.

Conclusion


Easy Turkey & Stuffing Roll Ups with Creamy Gravy is a delightful, comforting dish set to impress your loved ones. With its simplicity and versatility, it’s perfect for busy weeknights or festive gatherings. The rich flavors of turkey and stuffing combined with creamy gravy make every bite satisfying. Enjoy this recipe and its variations to create wonderful meals and cherished memories around your dining table.

Print

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Easy Turkey & Stuffing Roll Ups with Creamy Gravy: An Incredible Ultimate Recipe


  • Author: Clara Walker
  • Total Time: 45 minutes

Ingredients

– 1 pound thinly sliced turkey breast
– 1 cup prepared stuffing
– 1 cup shredded cheese (cheddar or your choice)
– 1 cup turkey or chicken broth
– ½ cup heavy cream
– 2 tablespoons butter
– 1 tablespoon all-purpose flour
– Salt and pepper to taste
– Fresh herbs for garnish (parsley or thyme, optional)


Instructions

Creating Easy Turkey & Stuffing Roll Ups with Creamy Gravy is a straightforward process. Follow these handy steps to whip up this delicious dish:

1. Preheat the Oven: Preheat your oven to 350°F (175°C) to prepare for baking.
2. Prepare the Stuffing: If you’re using homemade stuffing, ensure it’s cooked and ready. For store-bought, follow the directions on the package.
3. Roll The Turkey: Lay out the turkey slices on a clean surface. Place a spoonful of stuffing and a sprinkle of cheese on one end of each turkey slice.
4. Roll Up: Starting from the stuffed end, roll the turkey tightly around the stuffing. Secure with a toothpick if necessary.
5. Arrange in a Baking Dish: Place each roll-up seam-side down in a greased baking dish.
6. Make the Gravy: In a saucepan, melt the butter over medium heat. Stir in flour and cook for 1-2 minutes until bubbly.
7. Add Broth and Cream: Gradually whisk in the turkey broth and heavy cream. Cook until the gravy thickens, about 5-7 minutes. Season with salt and pepper.
8. Pour Gravy Over Roll-Ups: Drizzle the creamy gravy generously over the turkey roll-ups in the baking dish.
9. Bake: Cover with aluminum foil and bake for 25-30 minutes, or until the turkey is warmed through.
10. Serve: After baking, let the roll-ups cool slightly before serving. Remove any toothpicks used for securing.

These steps guide you through the simple and enjoyable process of creating Easy Turkey & Stuffing Roll Ups with Creamy Gravy.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes

Nutrition

  • Serving Size: 4
  • Calories: 420 kcal
  • Fat: 20g
  • Protein: 35g

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