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Bang Bang Chicken Bowl: An Incredible Ultimate Recipe That Will Delight You!


  • Author: Clara Walker
  • Total Time: 30 minutes

Ingredients

– 1 lb (450g) boneless, skinless chicken breasts
– 1 cup cooked rice (white or brown)
– 1 cup broccoli florets
– 1 red bell pepper, sliced
– 1 carrot, julienned
– 1/4 cup mayonnaise
– 1-2 tablespoons sriracha sauce (adjust to taste)
– 1 tablespoon honey or agave syrup
– 1 tablespoon soy sauce
– 1 teaspoon lime juice
– 1 tablespoon olive oil
– Salt and pepper to taste
– Green onions, sliced (for garnish)
– Sesame seeds (for garnish)


Instructions

Creating your own Bang Bang Chicken Bowl can be a simple process if you follow these steps:

1. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces and season them with salt and pepper.
2. Cook the Chicken: In a skillet, heat olive oil over medium heat. Add the seasoned chicken and cook for about 5–7 minutes until golden brown and cooked through. Remove from heat and set aside.
3. Steam the Vegetables: In a separate pot, steam the broccoli, sliced bell pepper, and carrot until they are tender yet crisp, about 3–4 minutes.
4. Make the Sauce: In a bowl, whisk together mayonnaise, sriracha sauce, honey, soy sauce, and lime juice until smooth.
5. Assemble the Bowl: In a serving bowl, add a scoop of cooked rice. Top it with the sautéed chicken and steamed vegetables.
6. Drizzle the Sauce: Generously pour the prepared Bang Bang sauce over the chicken and vegetables in the bowl.
7. Garnish: Finish with sliced green onions and sprinkle sesame seeds on top for a touch of elegance.
8. Serve Immediately: Enjoy your Bang Bang Chicken Bowl while it’s hot and fresh!

With these steps, you’ll have a delicious and vibrant Bang Bang Chicken Bowl ready to wow your friends and family!

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes

Nutrition

  • Serving Size: 4
  • Calories: 560 kcal
  • Fat: 24g
  • Protein: 34g