Making Cheesy Parmesan Mozzarella Bites is a simple process that yields delicious results. Follow these steps to create your own cheesy treats:

1. Prepare Ingredients: Gather all the ingredients and have them ready to go.
2. Mix Cheeses: In a mixing bowl, combine shredded mozzarella and grated parmesan cheese thoroughly.
3. Season Mixture: Add garlic powder, parsley, salt, and black pepper to the cheese mixture. Stir until well blended.
4. Prepare Egg: In another bowl, crack the egg and beat it lightly.
5. Form Bites: Take a small amount of the cheese mixture and shape it into a bite-sized ball, about 1 inch in diameter.
6. Dip in Egg: Dip each cheese ball into the beaten egg, ensuring it’s well coated.
7. Coat in Breadcrumbs: Roll the egg-covered cheese ball in breadcrumbs until completely covered. Set aside.
8. Heat Oil: Pour enough vegetable oil into a frying pan to cover the bottom. Heat over medium heat until hot.
9. Fry Bites: Carefully place the cheese balls into the hot oil. Fry until golden brown, approximately 2-3 minutes on each side.
10. Drain Excess Oil: Once cooked, use a slotted spoon to remove the bites and place them on paper towels to drain excess oil.

These steps will guide you in creating incredibly cheesy snacks that everyone will love!