Cherry Chip Cake Mix Cookies are a delightful treat that combines the sweetness of cherries with the rich flavor of cake mix. These cookies are incredibly easy to make, and their vibrant color and delicious taste will surely impress your family and friends. Imagine biting into a soft, chewy cookie bursting with cherry flavor and chocolate chips. It’s a fantastic way to bring a little sweetness into your day!
If you’ve ever found yourself in need of a quick dessert that doesn’t compromise on flavor, Cherry Chip Cake Mix Cookies are the answer. The combination of cake mix and cherries creates a moist and flavorful cookie that is perfect for any occasion. Whether it’s a birthday party, holiday gathering, or just a cozy night in, these cookies will bring joy to everyone who tries them.
In this article, we will explore why you’ll love this recipe, how to prepare these amazing cookies, and provide you with a simple step-by-step guide to make them. From the ingredients you’ll need to tips on serving, we aim to make your baking experience as enjoyable as possible. So, let’s dive into the delightful world of Cherry Chip Cake Mix Cookies!
Why You’ll Love This Recipe
Cherry Chip Cake Mix Cookies are not only delicious but also incredibly easy to make. Here are some reasons why you’ll fall in love with this recipe:
1. Quick and Easy: Using a cake mix saves time and effort, making it perfect for busy bakers.
2. Flavorful Combination: The sweet cherry flavor paired with chocolate chips creates a unique taste experience.
3. Crowd-Pleaser: These cookies are sure to be a hit at any gathering or event.
4. Versatile: You can easily customize the recipe by adding nuts, substituting different flavors, or using various types of chips.
5. Kid-Friendly: This recipe is perfect for baking with children; they will love mixing and decorating the cookies.
6. Beautiful Presentation: The vibrant color of the cherries makes these cookies visually appealing, perfect for any dessert table.
With these enticing qualities, it’s no wonder that Cherry Chip Cake Mix Cookies are a favorite among both novice and experienced bakers alike. Every bite is a celebration of flavor and texture that will leave you wanting more!
Preparation and Cooking Time
Creating Cherry Chip Cake Mix Cookies is a quick and enjoyable process. Here’s a breakdown of the time you’ll need:
– Preparation Time: 10 minutes
– Cooking Time: 10-12 minutes
– Cooling Time: 5-10 minutes
In total, you can have these delicious cookies ready in about 30 minutes. This makes them an excellent option for last-minute treats or cravings!
Ingredients
– 1 box cherry chip cake mix
– 2 large eggs
– ½ cup vegetable oil
– 1 cup semi-sweet chocolate chips
– ½ cup maraschino cherries, chopped (drained and patted dry)
– 1 teaspoon vanilla extract (optional)
– ½ cup powdered sugar (for dusting, optional)
Step-by-Step Instructions
Follow these simple steps to create your Cherry Chip Cake Mix Cookies:
1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Combine Cake Mix and Eggs: In a large mixing bowl, combine the cherry chip cake mix, eggs, and vegetable oil. Mix until well combined. If using, add the vanilla extract for extra flavor.
3. Add Chocolate Chips and Cherries: Fold in the chocolate chips and chopped maraschino cherries until evenly distributed throughout the dough.
4. Scoop Dough: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
5. Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes or until the edges are lightly golden.
6. Cool: Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely.
7. Optional Dusting: If desired, dust the cooled cookies with powdered sugar for an added touch of sweetness.
These straightforward steps will lead you to a batch of delightful Cherry Chip Cake Mix Cookies that are sure to impress!
How to Serve
Serving your Cherry Chip Cake Mix Cookies can be just as fun as making them! Here are some suggestions to elevate your cookie experience:
1. Presentation: Use a decorative plate or cake stand to showcase your cookies. A simple arrangement can make them look even more inviting.
2. Pair with Beverages: Serve with a glass of cold milk, hot cocoa, or even coffee to enhance the flavor experience.
3. Add Toppings: Consider drizzling melted chocolate over the cookies or topping them with a scoop of vanilla ice cream for an indulgent dessert.
4. Gift Idea: These cookies make for fantastic gifts! Package them in a decorative box or bag and share them with friends and family.
5. Cookie Bar: Create a cookie bar with an assortment of toppings and dips for a fun dessert table at parties.
By thoughtfully considering how you serve your Cherry Chip Cake Mix Cookies, you can create a memorable treat that everyone will enjoy!
Additional Tips
– Use Fresh Ingredients: Always opt for fresh maraschino cherries and quality chocolate chips. This will enhance the overall flavor of your cookies.
– Don’t Overmix: When combining the ingredients, mix just until incorporated. Overmixing can lead to tough cookies.
– Experiment with Extracts: Consider adding almond or cherry extract for an extra layer of flavor.
– Allow Cooling Time: Let the cookies cool completely on a wire rack to maintain their texture.
– Enjoy Warm: These cookies are best enjoyed fresh out of the oven. The chocolate chips will be melty and delicious.
Recipe Variation
There are countless ways to customize your Cherry Chip Cake Mix Cookies. Here are some fun variations to try:
1. Nutty Twist: Add ½ cup of chopped nuts, such as walnuts or pecans, for a delightful crunch.
2. Different Chips: Swap semi-sweet chocolate chips for white chocolate chips or even butterscotch chips for a unique flavor profile.
3. Holiday Spice: Incorporate a teaspoon of cinnamon or nutmeg for a warming spice that’s perfect for fall and winter.
4. Fruity Fun: Mix in other dried fruits like cranberries or blueberries for a flavorful twist.
5. Frosted Cookies: After cooling, top your cookies with a simple icing made from powdered sugar and milk for added sweetness.
Freezing and Storage
Proper storage will keep your Cherry Chip Cake Mix Cookies fresh and delicious. Here’s how to do it:
– Storage: Store your cookies in an airtight container at room temperature. They can last up to a week.
– Freezing: To freeze, place the cookies in a single layer on a baking sheet and freeze until solid. Then transfer to a freezer-safe bag or container. They can be frozen for up to 3 months. Thaw at room temperature before enjoying.
Special Equipment
While you don’t need much specialized equipment to make these cookies, having a few key tools will help:
– Mixing Bowls: A large bowl for mixing the dough.
– Cookie Scoop: For evenly sized cookies.
– Parchment Paper: To line your baking sheet and prevent sticking.
– Baking Sheet: A flat tray for baking your cookies.
– Wire Rack: For cooling the cookies once baked.
Frequently Asked Questions
Can I make these cookies gluten-free?
Yes, you can use a gluten-free cake mix to make these cookies suitable for those with gluten sensitivities.
How can I tell when the cookies are done?
Look for lightly golden edges. The centers may look slightly soft; they will firm up as they cool.
What if I don’t have cherry chip cake mix?
You can substitute with vanilla cake mix and add cherry extract along with chopped cherries for flavor.
Can I use fresh cherries instead of maraschino cherries?
Absolutely! Just be sure to chop and pit them first. Fresh cherries will add a different texture and flavor profile.
How do I prevent my cookies from spreading too much?
Make sure your dough is chilled before baking. This helps the cookies maintain their shape.
Conclusion
Cherry Chip Cake Mix Cookies are a delightful, easy-to-make treat that combines the sweet flavor of cherries with the richness of chocolate. They are perfect for any occasion, whether it’s a family gathering, a birthday party, or just a cozy night at home. With their vibrant color and delicious taste, these cookies are sure to impress. Enjoy the process of baking, experimenting with variations, and sharing these delightful cookies with friends and family!
Cherry Chip Cake Mix Cookies: An Amazing Ultimate Recipe
- Total Time: 0 minute
Ingredients
– 1 box cherry chip cake mix
– 2 large eggs
– ½ cup vegetable oil
– 1 cup semi-sweet chocolate chips
– ½ cup maraschino cherries, chopped (drained and patted dry)
– 1 teaspoon vanilla extract (optional)
– ½ cup powdered sugar (for dusting, optional)
Instructions
Follow these simple steps to create your Cherry Chip Cake Mix Cookies:
1. Preheat Oven: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. Combine Cake Mix and Eggs: In a large mixing bowl, combine the cherry chip cake mix, eggs, and vegetable oil. Mix until well combined. If using, add the vanilla extract for extra flavor.
3. Add Chocolate Chips and Cherries: Fold in the chocolate chips and chopped maraschino cherries until evenly distributed throughout the dough.
4. Scoop Dough: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
5. Bake: Place the baking sheet in the preheated oven and bake for 10-12 minutes or until the edges are lightly golden.
6. Cool: Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes. Then, transfer them to a wire rack to cool completely.
7. Optional Dusting: If desired, dust the cooled cookies with powdered sugar for an added touch of sweetness.
These straightforward steps will lead you to a batch of delightful Cherry Chip Cake Mix Cookies that are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 10-12 minutes
Nutrition
- Serving Size: 24 cookies
- Calories: 150 kcal
- Fat: 7g
- Protein: 2g