Creating Classic Peanut Butter Blossoms is easy and straightforward. Follow these simple steps for success:

1. Preheat Oven: Preheat your oven to 350°F (175°C).
2. Mix Wet Ingredients: In a large bowl, combine the creamy peanut butter, granulated sugar, brown sugar, egg, and vanilla extract. Mix until smooth and creamy.
3. Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, and salt.
4. Combine Mixtures: Gradually add the dry ingredient mixture to the peanut butter mixture, stirring until fully incorporated.
5. Shape Cookies: Roll the dough into 1-inch balls and place them on a baking sheet lined with parchment paper.
6. Bake: Bake in the preheated oven for 10-12 minutes, or until the edges are lightly golden.
7. Add Chocolate Kisses: Remove the cookies from the oven and immediately press a Hershey’s Kiss into the center of each cookie.
8. Cool: Allow the cookies to cool on the baking sheet for 5-10 minutes before transferring them to a wire rack to cool completely.

These steps will guide you in creating these incredible cookies effortlessly, ensuring they are the hit of any gathering!