Ingredients
– 1 cup peanut butter (smooth or crunchy)
– 1 cup granulated sugar
– 1 cup brown sugar, packed
– 1 cup unsalted butter, softened
– 3 large eggs
– 2 teaspoons vanilla extract
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 cup chocolate chips (optional)
Instructions
Making Classic Peanut Butter Lunch Lady Cookie Bars is a fun and easy task with these simple steps:
1. Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan or line it with parchment paper.
2. Mix Peanut Butter and Sugars: In a large mixing bowl, combine peanut butter, granulated sugar, and brown sugar. Mix until well blended.
3. Add Butter: Next, add the softened butter to the mixture, and continue to beat until creamy.
4. Incorporate Eggs and Vanilla: Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract until everything is well combined.
5. Combine Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt.
6. Mix Dry and Wet Ingredients: Gradually add the dry mixture to the peanut butter mixture, stirring until just combined.
7. Fold in Chocolate Chips: If desired, fold in the chocolate chips for an extra treat.
8. Pour into Baking Pan: Spread the batter evenly into the prepared baking pan.
9. Bake: Place in the preheated oven and bake for 25-30 minutes or until golden brown and a toothpick inserted in the center comes out clean.
10. Cool: Remove from the oven and let cool in the pan for 10-15 minutes before cutting into bars.
By following these straightforward steps, you’ll create delicious Classic Peanut Butter Lunch Lady Cookie Bars without any hassle.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 12 bars
- Calories: 300 kcal per bar
- Fat: 14g
- Protein: 6g