Creating the Copycat Texas Roadhouse Smothered Chicken is simple when you follow these easy steps:

1. Preheat Your Oven: Preheat your oven to 375°F (190°C).

2. Prepare the Chicken: Season the chicken breasts with garlic powder, onion powder, salt, and pepper on both sides.

3. Sear the Chicken: In a large oven-safe skillet, heat olive oil over medium-high heat. Add the seasoned chicken breasts and sear for about 5 minutes on each side until golden brown.

4. Add Mushrooms: Once the chicken is seared, add the sliced mushrooms to the skillet. Sauté until the mushrooms are soft, about 3-4 minutes.

5. Add Cheese and Bacon: Sprinkle the shredded cheddar cheese over the chicken and mushrooms. Then, add the crumbled bacon on top.

6. Bake: Transfer the skillet to the preheated oven. Bake for 15-20 minutes, or until the chicken is cooked through and the cheese is bubbly.

7. Garnish: Remove the skillet from the oven and garnish with chopped green onions.

8. Serve: Let it cool for a few minutes before serving.