Crack Breakfast Casserole: The Amazing Ultimate Recipe for 7 Servings

Crack Breakfast Casserole is an incredible dish that everyone will love. This hearty breakfast option is not just any casserole; it’s a delightful concoction that combines rich flavors and textures, creating a breakfast experience like no other. Whether you’re serving it at a family gathering, brunch with friends, or even for a cozy Sunday morning, this dish is sure to impress.
The Crack Breakfast Casserole is packed with flavor and can be made in large batches, making it perfect for meal prep. Once you try this recipe, you’ll find yourself reaching for it time and again. Its combination of eggs, sausage, cheese, and crispy hash browns brings everything you love about breakfast into one spectacular dish. Not only is it delicious, but it is also easy to put together, which means less time in the kitchen and more time to enjoy with loved ones.
In this guide, you’ll discover why this recipe is so beloved, how to prepare it, the ingredients needed, step-by-step instructions, and tips on serving. Get ready to dive into the wonderful world of Crack Breakfast Casserole!

Why You’ll Love This Recipe

There are plenty of reasons why Crack Breakfast Casserole stands out among breakfast options. Here are some highlights that make this dish amazing:
1. Hearty and Filling – This casserole is packed with protein and carbohydrates, making it an ideal dish to fuel your day.
2. Simple Ingredients – Most ingredients are affordable and easy to find, allowing you to whip it up without breaking the bank.
3. Minimal Prep Time – With a few basic steps, you can have this dish ready in no time, providing a stress-free morning.
4. Perfect for Large Groups – The recipe is designed to serve several people, making it great for gatherings and events.
5. Freezer-Friendly – You can easily make this casserole ahead of time and freeze it for later, offering convenience for busy mornings.
6. Versatile Recipe – Feel free to customize the ingredients based on your preferences, whether by adding veggies or switching the protein.
7. Deliciously Savory – The wonderful mix of flavors attracts everyone and ensures they’ll be back for seconds.
These qualities make Crack Breakfast Casserole a fantastic choice for any breakfast occasion. Get ready to dazzle your family and friends with this tasty dish!

Preparation and Cooking Time

In total, preparing the Crack Breakfast Casserole will take about 1 hour and 15 minutes. Here’s a breakdown of the timing:
– Preparation Time: 20 minutes
– Cooking Time: 40-45 minutes
– Cooling Time: 10 minutes
With these times in mind, you can plan your breakfast schedule accordingly.

Ingredients

– 1 pound ground breakfast sausage
– 1 package (30 ounces) frozen hash brown potatoes
– 1 cup shredded cheddar cheese
– 1 cup shredded mozzarella cheese
– 12 large eggs
– 1 cup whole milk
– 2 teaspoons garlic powder
– 1 teaspoon onion powder
– ½ teaspoon salt
– ½ teaspoon black pepper
– Optional: chopped green onions for garnish

Step-by-Step Instructions

Creating the Crack Breakfast Casserole is a straightforward process. Just follow these simple steps:
1. Preheat the Oven: Set your oven to 350°F (175°C) to warm up while you prepare the casserole.
2. Brown the Sausage: In a large skillet, cook the ground breakfast sausage over medium heat until it’s browned. Drain any excess fat.
3. Grease the Baking Dish: Lightly grease a 9×13-inch baking dish with cooking spray or butter.
4. Layer Hash Browns: Spread the frozen hash brown potatoes evenly across the bottom of the baking dish.
5. Add Sausage: Evenly distribute the cooked sausage on top of the hash browns.
6. Sprinkle Cheese: Layer the shredded cheddar and mozzarella cheeses evenly over the sausage.
7. Whisk Eggs and Milk: In a large bowl, whisk together the eggs, whole milk, garlic powder, onion powder, salt, and black pepper until well combined.
8. Pour Egg Mixture: Carefully pour the egg mixture over the layered ingredients in the baking dish, ensuring everything is coated.
9. Bake: Place the casserole in the preheated oven and bake for 40-45 minutes or until the eggs are set and the top is golden brown.
10. Cool: Once baked, let the casserole cool for about 10 minutes before slicing.
11. Garnish (optional): For a fresh touch, sprinkle chopped green onions on top before serving.
These simple instructions guide you through making a delightful Crack Breakfast Casserole effortlessly.

How to Serve

To make the most of your Crack Breakfast Casserole, consider these serving suggestions:
1. Presentation: Cut the casserole into squares and serve them on individual plates to make for an appealing presentation.
2. Accompanying Dishes: Complement the casserole with fresh fruit, yogurt, or simple pastries for a well-rounded breakfast spread.
3. Beverage Pairing: Offer coffee, tea, or fresh juice to enhance the breakfast experience.
4. Toppings: Serve with a dollop of sour cream, salsa, or hot sauce for an extra kick of flavor.
5. Make It a Buffet: For larger gatherings, set up a buffet-style service where guests can help themselves and customize their plates.
With these serving ideas, your Crack Breakfast Casserole will not only be delicious but also visually inviting and enjoyable for everyone at your breakfast table.

Additional Tips

– Use Fresh Eggs: For the best flavor and texture, opt for fresh eggs. They enhance the overall richness of the Crack Breakfast Casserole.
– Customize the Cheese: While cheddar and mozzarella create a delightful blend, feel free to experiment with other cheese types like pepper jack or feta for a unique twist.
– Consider Using Turkey Sausage: If you’re watching your fat intake, turkey sausage can be a great substitute for ground breakfast sausage without sacrificing flavor.
– Add More Veggies: Incorporating vegetables like bell peppers, spinach, or mushrooms boosts nutrition and adds color to your casserole.
– Serve Warm: This dish tastes best when served warm. If reheating leftovers, add a splash of milk to keep it moist.

Recipe Variation

Get creative with your Crack Breakfast Casserole! Here are some variations to try:
1. Vegetarian Option: Replace the sausage with sautéed mushrooms, spinach, or a plant-based sausage substitute for a veggie-packed dish.
2. Mexican-Inspired Casserole: Add jalapeños, black beans, and taco seasoning, topped with salsa and avocado for a zesty twist.
3. Herbed Casserole: Mix in fresh herbs like chives, parsley, or basil for added freshness and flavor.
4. Bacon Lovers: Swap ground sausage for chopped cooked bacon for an extra smoky flavor.
5. Sweet Potato Base: Instead of hash browns, use shredded sweet potatoes for a nutrient boost and a hint of sweetness.

Freezing and Storage

To maintain the freshness of your Crack Breakfast Casserole, here are some storage guidelines:
– Storage: Keep any leftovers covered in the refrigerator. It will stay fresh for about 3-4 days.
– Freezing: This casserole freezes exceptionally well. Freeze it as one large piece or in individual portions. Wrap it tightly in plastic wrap, then foil, to prevent freezer burn. It can last up to 3 months in the freezer.
– Reheating: When you’re ready to enjoy your frozen casserole, thaw it in the fridge overnight. Then, reheat in the oven at 350°F (175°C) until warmed through.

Special Equipment

Here are some essential tools to successfully prepare your Crack Breakfast Casserole:
– Large Skillet: For browning the sausage, a larger skillet offers ample cooking space.
– Mixing Bowl: A large bowl is necessary for whisking the egg mixture.
– 9×13-inch Baking Dish: This size dish is perfect for baking and serving a large portion of the casserole.
– Cooking Spray or Butter: You’ll need a greasing agent to ensure your casserole doesn’t stick.
– Whisk: A sturdy whisk is essential for blending the eggs and milk smoothly.

Frequently Asked Questions

Can I prepare the casserole a day in advance?
Yes, you can assemble the casserole the night before and store it in the refrigerator. Just bake it in the morning when you’re ready to serve.
How can I tell when the casserole is done?
It is done when the eggs are set and the top is lightly browned. You can check by inserting a knife in the center; if it comes out clean, it’s ready.
Can I substitute egg alternatives?
Absolutely! You can use egg substitutes or flaxseed meal mixed with water for a vegan option. Adjust the proportions based on package instructions.
What should I do if the casserole is too dry after reheating?
Add a splash of milk or water while reheating to restore moisture. Cover with foil if necessary to help the casserole steam and soften.
Is it possible to halve this recipe?
Yes, simply reduce the ingredient measurements by half and use a smaller baking dish, like an 8×8-inch size, for a smaller batch.

Conclusion

The Crack Breakfast Casserole is more than just a meal; it’s a heartwarming dish that brings people together. With its mix of flavors, ease of preparation, and versatility, this casserole is bound to be a staple at your breakfast or brunch gatherings. Impress your loved ones or treat yourself to a hearty meal any day of the week!

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