Ingredients
– 2 cups cooked, shredded chicken
– 1 cup cooked and crumbled bacon
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 1 bag (32 oz) frozen tater tots
– ½ cup green onions, chopped (optional, for garnish)
Instructions
Follow these simple steps to create your Cracked Out Chicken Tater Tot Casserole:
1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Mix Ingredients: In a large bowl, combine the shredded chicken, crumbled bacon, cream of chicken soup, sour cream, cheddar cheese, garlic powder, onion powder, salt, and pepper. Stir until well combined.
3. Prepare Baking Dish: Spray a 9×13 inch baking dish with non-stick cooking spray.
4. Spread Mixture: Evenly spread the chicken mixture into the prepared baking dish.
5. Add Tater Tots: Arrange the frozen tater tots on top of the chicken mixture in a single layer.
6. Bake: Place the casserole in the preheated oven and bake for 35-40 minutes or until the tater tots are golden brown and crispy.
7. Garnish: Once out of the oven, let it cool for a few minutes. Optionally, sprinkle chopped green onions on top for added flavor and color.
8. Serve: Slice into portions and serve warm.
These steps will guide you to create an incredible dish that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 35-40 minutes
Nutrition
- Serving Size: 8
- Calories: 450 kcal
- Fat: 25g
- Protein: 25g