Creating Cracked Out Chicken Tater Tot Casserole is straightforward. Just follow these steps:

1. Preheat the Oven: Preheat your oven to 350°F (175°C).
2. Prepare the Chicken Mixture: In a large mixing bowl, combine the cooked shredded chicken, cream of chicken soup, sour cream, ranch seasoning mix, and half of the cheddar cheese. Mix until well combined.
3. Add Bacon and Onions: Stir in the crumbled bacon and chopped green onions, mixing well to incorporate.
4. Prepare the Casserole Dish: Lightly grease a 9×13-inch casserole dish with cooking spray or butter.
5. Layer the Mixture: Pour the chicken mixture into the prepared casserole dish, spreading it evenly.
6. Add Tater Tots: Place the frozen tater tots on top of the chicken mixture in a single layer.
7. Top with Cheese: Sprinkle the remaining cheddar cheese over the tater tots.
8. Bake: Place the casserole in the preheated oven and bake for 30-35 minutes, or until the tater tots are golden brown and crispy.
9. Cool and Serve: Once baked, remove from the oven and let it cool for a few minutes before serving.

By following these simple steps, you’ll have a delicious Cracked Out Chicken Tater Tot Casserole ready to serve in no time!