Ingredients
– 1 pound boneless, skinless chicken breasts, cooked and shredded
– 1 can (10.5 oz) cream of chicken soup
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1 cup crispy bacon, crumbled
– 1 teaspoon ranch seasoning mix
– 1 bag (32 oz) frozen tater tots
– 1 cup shredded mozzarella cheese
– Salt and pepper to taste
– Optional: chopped green onions for garnish
Instructions
Creating the Cracked Out Chicken Tater Tot Casserole is straightforward. Follow these steps for a delicious result:
1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare Chicken: If not already done, cook and shred the chicken breasts. Set aside.
3. Mix Ingredients: In a large mixing bowl, combine the cream of chicken soup, sour cream, ranch seasoning mix, and shredded cheddar cheese. Mix until well combined.
4. Add Chicken and Bacon: Fold in the shredded chicken and crumbled bacon into the mixture. Season with salt and pepper to taste.
5. Layer the Casserole: In a greased 9×13 inch baking dish, spread the chicken mixture evenly across the bottom.
6. Arrange Tater Tots: Place the frozen tater tots in a single layer over the chicken mixture, covering it completely.
7. Top with Cheese: Sprinkle the shredded mozzarella cheese over the tater tots.
8. Bake: Place the casserole in the preheated oven and bake for 30-40 minutes or until the tater tots are golden brown and crispy.
9. Garnish: Remove from the oven and let it cool slightly. Optionally, sprinkle with chopped green onions for added flavor.
These steps will guide you in creating the ultimate Cracked Out Chicken Tater Tot Casserole with ease.
- Prep Time: 15 minutes
- Cook Time: 30-40 minutes
Nutrition
- Serving Size: 6-8 servings
- Calories: 450 kcal
- Fat: 25g
- Protein: 30g