Creating this delightful Creamy Garlic Chicken and Broccoli Skillet is straightforward. Here’s how to bring it all together:

1. Prepare the Ingredients: Slice the chicken breast into bite-sized pieces and chop the broccoli into florets.

2. Heat the Skillet: In a large skillet, heat olive oil over medium heat.

3. Cook the Chicken: Add the sliced chicken pieces to the skillet. Season with salt and pepper. Cook for about 5-7 minutes, stirring occasionally, until the chicken is cooked through and golden brown.

4. Add Garlic: Stir in the minced garlic and cook for an additional 1-2 minutes, until fragrant.

5. Incorporate Broccoli: Add the broccoli florets to the skillet. Stir and cook for 3-5 minutes, allowing the broccoli to become tender but still vibrant.

6. Pour in Heavy Cream: Reduce the heat to low and pour in the heavy cream. Stir until the chicken and broccoli are generously coated.

7. Simmer: Allow the mixture to simmer for 3-4 minutes, letting the sauce thicken slightly. Adjust seasoning if necessary.

8. Serve: Remove from heat and garnish with freshly grated Parmesan cheese, if desired.

By following these simple steps, you’ll have an incredible meal that embodies the essence of home cooking, combining warmth and satisfaction in each serving.