Ingredients
– 1 large cucumber
– 8 oz smoked salmon
– 4 oz cream cheese, softened
– 1 tablespoon fresh dill, chopped
– 1 tablespoon lemon juice
– Salt and pepper to taste
– Capers (optional, for garnish)
– Lemon wedges (for serving)
Instructions
Creating Cucumber Smoked Salmon Bites is simple! Follow these easy steps:
1. Prepare Cucumber: Wash the cucumber thoroughly. Cut it into 1/4-inch thick slices.
2. Mix Cream Cheese: In a bowl, combine the softened cream cheese, chopped dill, lemon juice, salt, and pepper. Mix until smooth and creamy.
3. Assemble the Bites: On each cucumber slice, spread a generous layer of the cream cheese mixture.
4. Add Salmon: Top each cream cheese-covered cucumber slice with a piece of smoked salmon, folding it to fit if necessary.
5. Garnish: If desired, place a caper on top of each salmon slice for added flavor and presentation.
6. Serve: Arrange the assembled bites on a serving platter. Optional: add lemon wedges around the platter for a refreshing touch.
7. Enjoy: Serve immediately and watch your guests enjoy these incredible bites!
These steps will guide you in creating Cucumber Smoked Salmon Bites effortlessly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 8 bites
- Calories: 120 kcal
- Fat: 7g
- Protein: 9g