Creating Easy Cheeseburger Soup is straightforward. Follow these steps to bring this delicious recipe to life:

1. Brown the Beef: In a large pot, brown the ground beef over medium heat until fully cooked. Drain excess fat if necessary.
2. Add Aromatics: Add the chopped onion and minced garlic to the pot, cooking until the onion becomes translucent.
3. Incorporate Vegetables: Stir in the diced potatoes, carrots, and celery. Cook for about 5 minutes, stirring occasionally.
4. Pour in Broth: Add the beef broth to the pot, increasing the heat to bring it to a boil.
5. Season: Stir in Worcestershire sauce, salt, pepper, and paprika for extra flavor.
6. Simmer: Once boiling, reduce heat and let the mixture simmer for about 10-15 minutes, or until the vegetables are tender.
7. Add Milk and Cheese: Lower the heat and stir in the milk and shredded cheddar cheese. Mix until the cheese melts and is fully incorporated.
8. Taste and Adjust: Taste the soup and adjust seasonings as desired.
9. Serve Hot: Remove from heat and serve immediately, topped with optional toppings like bacon or green onions.

Following these steps will lead you to a warm, satisfying bowl of Easy Cheeseburger Soup that perfectly captures all the flavors of a cheeseburger in soup form.