Description
A creamy, protein-rich frozen breakfast bar with a crunchy cinnamon cereal base and a smooth yogurt layer. Perfect for meal prep, breakfast, or a healthy snack!
Ingredients
Scale
- 2 cups Kellogg’s Special K Zero Cinnamon Cereal (or preferred cereal)
- ½ cup peanut butter (or almond butter)
- 2 tbsp honey (or maple syrup)
- 1½ cups Oikos PRO Vanilla Yogurt (or any Greek yogurt)
- ½ tsp cinnamon
Instructions
- Prepare the Base: Mix cereal, peanut butter, and honey in a bowl. Press into a parchment-lined 8×8-inch pan and freeze for 20 minutes.
- Make the Yogurt Layer: Stir cinnamon into the yogurt and spread it over the frozen base.
- Freeze Until Set: Cover and freeze for 60-75 minutes for a softer texture or overnight for firmer bars.
- Slice & Serve: Remove from the freezer, cut into 9 bars, and let sit for a couple of minutes before eating.
Notes
- Store in an airtight container in the freezer for up to a month.
- Let bars thaw for 2-3 minutes before eating if fully frozen.
- Customize with toppings like banana slices, nuts, or a drizzle of chocolate.
- Prep Time: 5 minutes
- Cook Time: 0 minutes (freezing time required)
- Category: Breakfast, Snack
- Method: Freezing
- Cuisine: American