Ingredients
– 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
– 4 tablespoons unsalted butter
– 4 cloves garlic, minced
– 1 teaspoon paprika
– 1 teaspoon salt
– ½ teaspoon black pepper
– 2 tablespoons fresh parsley, chopped (for garnish)
– Lemon wedges (for serving)
Instructions
Creating Garlic Butter Chicken Bites is simple and enjoyable. Follow these steps for a successful dish:
1. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces and pat them dry with paper towels.
2. Season the Chicken: In a bowl, combine the chicken pieces with paprika, salt, and black pepper. Mix well to ensure even coating.
3. Melt the Butter: In a large skillet, melt the butter over medium heat. Ensure it doesn’t brown.
4. Add Garlic: Once the butter is melted, add the minced garlic to the skillet. Sauté for about 30 seconds, until fragrant, but be careful not to burn it.
5. Cook the Chicken: Add the seasoned chicken pieces to the skillet. Cook for 6-8 minutes, stirring occasionally, until the chicken is golden brown and cooked through.
6. Garnish: Once the chicken is fully cooked, remove it from the heat. Sprinkle with fresh parsley for an added burst of flavor.
7. Serve: Transfer the garlic butter chicken bites to a serving platter. Serve with lemon wedges on the side for a refreshing touch.
These steps will guide you in creating a delicious and satisfying dish that is sure to impress everyone at your table.
- Prep Time: 15 minutes
- Cook Time: 15-20 minutes
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 24g
- Protein: 30g