Ingredients
– 4 boneless, skinless chicken breasts
– 1 cup grated Parmesan cheese
– 1 cup breadcrumbs
– 4 cloves garlic, minced
– 1 teaspoon Italian seasoning
– ½ teaspoon salt
– ½ teaspoon black pepper
– ¼ cup olive oil
– Fresh parsley, chopped (for garnish)
Instructions
Creating this amazing Garlic Parmesan Chicken Bake is easy if you follow these steps:
1. Preheat Oven: Preheat your oven to 375°F (190°C). Grease a baking dish lightly with cooking spray.
2. Prepare Chicken: Pat the chicken breasts dry with paper towels and place them in the baking dish.
3. Mix Dry Ingredients: In a medium bowl, combine the breadcrumbs, Parmesan cheese, minced garlic, Italian seasoning, salt, and pepper.
4. Coat Chicken: Drizzle the olive oil over the chicken breasts, ensuring they are well coated. Next, evenly sprinkle the breadcrumb mixture over each piece of chicken, pressing down lightly to adhere.
5. Bake Chicken: Place the baking dish in the preheated oven and bake for 30-35 minutes, or until the chicken is cooked through and the topping is golden brown.
6. Check for Doneness: Use a meat thermometer to ensure the internal temperature of the chicken reaches 165°F (74°C).
7. Garnish: Once cooked, remove the dish from the oven and let it rest for a few minutes. Garnish with freshly chopped parsley before serving.
Following these steps will result in a delectable Garlic Parmesan Chicken Bake that is sure to please!
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
Nutrition
- Serving Size: 4 servings
- Calories: 380 kcal
- Fat: 20g
- Protein: 30g