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Grilled Avocado Chicken Wraps


  • Author: Marina Savoy
  • Total Time: 20 minutes
  • Yield: 4 wraps 1x

Description

These Grilled Avocado Chicken Wraps are a quick, healthy, and flavorful meal featuring grilled chicken, creamy avocado, melted mozzarella cheese, and fresh salsa wrapped in warm, crispy tortillas. Perfect for lunch or dinner!


Ingredients

Scale
  • 2 medium chicken breasts, grilled and sliced
  • 1 large avocado, sliced
  • 1 cup salsa (homemade or store-bought)
  • 1 cup mozzarella cheese, shredded or sliced
  • 4 large tortillas (whole wheat, flour, or gluten-free)
  • 12 tablespoons olive oil or nonstick spray (for grilling)

Instructions

  • Grill Chicken: Season and grill chicken breasts over medium-high heat for 5-7 minutes per side. Let them rest before slicing.
  • Prepare Ingredients: Slice avocado, shred cheese, and prepare salsa if homemade.
  • Assemble Wraps: Lay tortillas flat and add sliced chicken, avocado, cheese, and salsa. Roll tightly.
  • Grill Wraps: Heat a skillet over medium heat, lightly grease, and grill wraps for 2-3 minutes per side until golden brown and cheese is melted.
  • Serve: Slice and serve warm with extra salsa or your favorite dipping sauce.

Notes

  • Use gluten-free tortillas for a gluten-free option.
  • Substitute mozzarella with cheddar or pepper jack for a different flavor.
  • Add sliced jalapeños or hot sauce for extra spice.
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American, Mexican