Description
A delicious one-pan meal featuring juicy shrimp, smoky sausage, and crisp broccoli, all tossed in a flavorful honey garlic sauce. Ready in just 30 minutes, this dish is perfect for busy weeknights, meal prep, or a quick and satisfying family dinner!
Ingredients
Scale
- 1/3 cup honey
- 1/3 cup soy sauce
- 1 tbsp lemon juice
- 1 tsp minced garlic
- 1/4 tsp red pepper flakes (optional)
- 1 lb large shrimp, peeled and deveined
- 2 tbsp olive oil
- 1 head broccoli, cut into florets
- 13 oz kielbasa sausage, sliced
- Cooked white rice (for serving)
- Chopped parsley (for garnish)
Instructions
- Make the Sauce: Mix honey, soy sauce, lemon juice, garlic, and red pepper flakes. Set aside two-thirds for later.
- Marinate Shrimp: Coat shrimp with one-third of the sauce and marinate for at least 20 minutes.
- Cook Broccoli: Heat 1 tbsp oil, sauté broccoli for 5 minutes, then set aside.
- Cook Sausage & Shrimp: Brown kielbasa slices in 1 tbsp oil, then add shrimp and cook 1-2 minutes per side.
- Combine & Simmer: Pour in the reserved sauce, simmer for 3-5 minutes until thickened, then toss in broccoli.
- Serve: Spoon over white rice, garnish with parsley, and enjoy!
Notes
- Spice it up by adding extra red pepper flakes or a dash of hot sauce.
- Swap kielbasa for turkey sausage for a leaner option.
- Serve over cauliflower rice for a low-carb alternative.
- Make ahead: Prep the sauce and marinate shrimp in advance to save time.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stir-Fry
- Cuisine: Asian-Inspired