Creating a delicious Honeycrisp Apple and Feta Salad is incredibly simple. Just follow these easy steps:

1. Prepare the Greens: Rinse mixed salad greens under cold water and spin dry in a salad spinner. Place them in a large salad bowl.
2. Slice the Apples: Core the Honeycrisp apples and thinly slice them. You can leave the skin on for added color and nutrients.
3. Add Feta: Crumble feta cheese over the greens in the salad bowl.
4. Incorporate Nuts and Cranberries: Add the chopped walnuts and dried cranberries to the salad mixture.
5. Red Onion Ribbons: Scatter the thinly sliced red onion on top for a touch of sharpness.
6. Prepare the Dressing: In a small bowl, whisk together olive oil, apple cider vinegar, honey (if using), and season with salt and pepper to taste.
7. Toss Salad: Drizzle the dressing over the salad and gently toss everything together until well combined.
8. Serve Immediately: Divide the salad onto individual plates for serving. Enjoy!

These simple instructions will guide you in creating a fresh and flavorful Honeycrisp Apple and Feta Salad that is sure to impress family and friends.