Making Marry Me Chickpeas is straightforward and rewarding. Follow these step-by-step instructions for a delicious finish:

1. Heat the Oil: In a large skillet, heat the olive oil over medium heat.
2. Sauté the Aromatics: Add the diced onion to the skillet and sauté until translucent, about 5 minutes. Then, add the minced garlic and sauté for another minute.
3. Add Spices: Stir in the ground cumin, smoked paprika, turmeric, and crushed red pepper flakes. Cook for about 1 minute until fragrant.
4. Incorporate Chickpeas: Add the drained chickpeas to the skillet, stirring well to combine them with the spiced mixture.
5. Add Tomatoes: Mix in the cherry tomatoes and cook for another 3-4 minutes until they start to soften.
6. Pour in Broth: Slowly add the vegetable broth, bringing the mixture to a simmer.
7. Season: Season with salt and black pepper to taste, adjusting as needed.
8. Simmer: Allow the mixture to simmer for about 10-15 minutes, until it thickens slightly.
9. Finish with Lemon: Stir in the lemon juice right before removing the skillet from the heat.
10. Garnish and Serve: Top with chopped parsley for a fresh finish.

By following these steps, you will create an incredible dish that stands out for its flavor and charm.