Description
A quick and easy appetizer made with cream cheese, cheddar, ranch seasoning, crispy bacon, and fresh parsley. Perfect for parties and gatherings!
Ingredients
Scale
- 12 oz Cream Cheese, softened
- 8 oz Cheddar Cheese, shredded
- 1 tbsp Dry Ranch Seasoning
- 1 cup Bacon, finely chopped
- 1 tbsp Fresh Parsley, chopped
- 30 Pretzel Sticks
Instructions
- Mix softened cream cheese, shredded cheddar, and ranch seasoning in a bowl.
- In a separate bowl, combine chopped bacon and parsley.
- Roll small portions of the cheese mixture into mini balls.
- Coat each cheese ball in the bacon and parsley mixture.
- Insert a pretzel stick into each cheese ball.
- Serve immediately or refrigerate until ready to enjoy.
Notes
- Use turkey bacon for a lighter option.
- Make ahead and store in the fridge for up to 3 days.
- Try different coatings like chopped nuts or sesame seeds.
- Prep Time: 10 minutes
- Cook Time: 0 minutes (no cooking required)
- Category: Appetizer
- Method: No-cook
- Cuisine: American