Creating Philly Cheese Steak Sloppy Joes is a breeze if you follow these simple steps:

1. Cook the Beef: In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
2. Sauté Vegetables: Add the diced onion and bell pepper to the skillet. Cook until they are soft, about 5 minutes.
3. Add Garlic: Stir in the minced garlic and cook for an additional minute, allowing the flavors to meld.
4. Season: Mix in the Worcestershire sauce, paprika, salt, and black pepper. Stir well to combine.
5. Simmer: Let the mixture simmer for about 3-5 minutes until heated through.
6. Add Cheese: Place a slice of cheese on top of the beef mixture in the skillet. Cover the skillet with a lid and allow the cheese to melt.
7. Prepare Buns: While the cheese melts, lightly toast the hamburger buns in another skillet or under a broiler until golden.
8. Assemble: Scoop generous portions of the beef mixture onto the toasted buns.
9. Optional Toppings: Add sliced jalapeños or any other desired toppings for an extra kick.
10. Serve: Serve immediately, and enjoy your delicious creation!