Creating Pumpkin and Black Bean Tacos can be done easily by following these simple steps:

1. Heat Olive Oil: In a medium skillet, heat the olive oil over medium heat.
2. Cook Spices: Add the ground cumin, smoked paprika, and chili powder to the skillet. Stir for about 30 seconds or until fragrant.
3. Add Pumpkin and Beans: Stir in the pumpkin puree and black beans, mixing until well combined. Season with salt and pepper to taste.
4. Heat Through: Allow the mixture to cook for about 5-7 minutes, stirring occasionally until heated through.
5. Warm Tortillas: In a separate dry pan, warm the tortillas over low heat for about 1-2 minutes on each side, or until pliable.
6. Assemble Tacos: Spoon a generous amount of the pumpkin and black bean mixture into the center of each tortilla.
7. Top It Off: Add sliced avocado, crumbled feta cheese, and fresh cilantro as desired.
8. Serve: Squeeze fresh lime juice over the tacos before serving.

By following these clear instructions, you can enjoy these fabulous tacos with ease!