Creating Ranch Garlic Parmesan Chicken Skewers is straightforward. Follow these steps to make your delicious meal:

1. Prepare the Chicken: Cut the chicken breasts into bite-sized cubes for easy skewering.
2. Make the Marinade: In a mixing bowl, combine the ranch dressing, garlic powder, black pepper, and salt. Stir well.
3. Marinate the Chicken: Add the chicken pieces to the marinade, ensuring they are well coated. Cover and refrigerate for at least 30 minutes.
4. Preheat the Grill: Preheat your grill to medium-high heat for optimal cooking.
5. Assemble the Skewers: Thread the marinated chicken onto the skewers, leaving a little space between each piece for even cooking.
6. Grill the Skewers: Place the skewers on the preheated grill. Cook for 10-12 minutes, turning occasionally until the chicken is thoroughly cooked and has nice grill marks.
7. Add Parmesan: In the last minute of cooking, sprinkle grated Parmesan cheese over the skewers, allowing it to melt slightly.
8. Remove from Grill: Once cooked, remove the skewers from the grill and let them rest for a couple of minutes.
9. Serve: Serve them hot for the best taste!

Follow these simple steps, and you’ll have a plate of mouthwatering Ranch Garlic Parmesan Chicken Skewers ready to impress anyone at your table.