Slow Cooker Lemon Garlic Chicken: An Incredible Ultimate Recipe


Slow Cooker Lemon Garlic Chicken is an amazing dish that fits perfectly into busy lifestyles. This recipe lets you enjoy succulent, flavor-packed chicken without spending hours in the kitchen. With the magical combination of tangy lemon and aromatic garlic, this dish not only satisfies hunger but also delights taste buds. Imagine returning home to the inviting scent of a delicious meal, ready to be served!
This wonderfully easy recipe is a go-to for families and individuals alike. It requires minimal prep time and allows the slow cooker to do the heavy lifting. Whether you’re cooking for a weeknight dinner or preparing meals for meal preps, Slow Cooker Lemon Garlic Chicken is your key to effortless cooking. As the chicken simmers, it absorbs a blend of flavors that elevate it beyond a typical weeknight meal.
If you’ve never tried slow cooking chicken before, you’re in for a treat! This method locks in moisture and enhances flavor, resulting in tender, juicy chicken that falls right off the bone. Plus, the clean-up is a breeze with just one pot to wash. Throughout this article, you’ll explore why this recipe is beloved by many, how to prepare it flawlessly, and creative ways to serve it.

Why You’ll Love This Recipe


Slow Cooker Lemon Garlic Chicken has plenty of fan-favorite attributes that set it apart! Here’s why you’ll fall head over heels for this incredible recipe:
1. Effortless Cooking – With its simple process, you can set it and forget it. Just dump the ingredients in and let the slow cooker work its magic.
2. Flavor Explosion – The beautiful blend of fresh lemon, garlic, and herbs makes each bite a delightful experience.
3. Healthy and Nutritious – This dish is high in protein and packed with vitamins, making it a nutritious choice for dinner.
4. Perfect for Meal Prep – It’s easy to make a larger batch and store leftovers, making it ideal for week-long meal planning.
5. Kid-Friendly – The mild yet flavorful taste appeals to both kids and adults, making it a surefire hit at the dinner table.
6. Versatile Serving Options – Whether over rice, pasta, or served in a wrap, this chicken shines in many dishes.
These reasons make Slow Cooker Lemon Garlic Chicken a recurring favorite in households. With its incredible mix of savory and tangy, it’s a dish you’ll crave again and again!

Preparation and Cooking Time


Understanding the time involved in preparing this delicious dish helps you plan your meal better. Here’s a breakdown of how long it takes:
Preparation Time: 15 minutes
Cooking Time: 6-8 hours on low or 3-4 hours on high
Total Time: Up to 8 hours 15 minutes (this includes hands-off slow cooking)
These times can vary depending on your slow cooker’s settings and brand. Make sure to adjust accordingly for the best results!

Ingredients


– 4 boneless, skinless chicken breasts
– 1/4 cup olive oil
– 1/4 cup fresh lemon juice (about 2 lemons)
– 1 tablespoon lemon zest
– 6 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 cup chicken broth
– Fresh parsley, chopped (for garnish)

Step-by-Step Instructions


Creating this amazing Slow Cooker Lemon Garlic Chicken is easy if you follow the steps below:
1. Prepare Chicken: Place the chicken breasts in the slow cooker in a single layer.
2. Mix Marinade: In a bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, salt, and black pepper.
3. Combine: Pour the marinade over the chicken, ensuring each piece is coated evenly.
4. Add Broth: Pour the chicken broth around the chicken in the slow cooker to keep it moist during cooking.
5. Cook: Cover the slow cooker and set it to low for 6-8 hours or high for 3-4 hours.
6. Check for Doneness: Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (75°C).
7. Shred Chicken: Once cooked, use two forks to shred the chicken directly in the slow cooker for easy mixing with the sauce.
8. Garnish: Sprinkle with freshly chopped parsley before serving.
These clear steps will help ensure a stress-free cooking experience, allowing the slow cooker to transform basic ingredients into a glorious meal.

How to Serve


Serving Slow Cooker Lemon Garlic Chicken is an opportunity to get creative! Here are some ideas to make your meal shine:
1. Over Rice or Quinoa: Serve the chicken with a scoop of fluffy jasmine or brown rice, or even quinoa for a healthy twist.
2. In a Wrap: Fill whole-wheat wraps with the chicken, some crisp lettuce, and tomatoes for a fresh lunch option.
3. With Vegetables: Serve alongside steamed or roasted vegetables like broccoli, asparagus, or green beans to round out the meal.
4. On Pasta: Toss the shredded chicken over your favorite pasta with a drizzle of olive oil for a quick and hearty dinner.
5. Garnish with Fresh Herbs: Enhance presentation with additional lemon wedges and sprigs of parsley or thyme.
By incorporating these serving suggestions, you can create a memorable dining experience that impresses your family and friends, showcasing the delightful flavors of Slow Cooker Lemon Garlic Chicken!

Additional Tips


Use Fresh Ingredients: Fresh garlic and lemon will enhance the flavor significantly. Avoid using bottled lemon juice for the best results.
Customize Seasoning: Feel free to adjust the herbs according to your preference. Rosemary or basil also pair well with chicken for a unique twist.
Sear the Chicken First: For a deeper flavor, you could sear the chicken breasts in a skillet before adding them to the slow cooker. This enhances the taste through caramelization.
Add Vegetables: Consider adding chopped vegetables like onions, bell peppers, or carrots to the slow cooker for added nutrition and flavor complexity.

Recipe Variation


Switch things up with these tasty variations of Slow Cooker Lemon Garlic Chicken:
1. Lemon Herb Chicken: Add fresh herbs like dill or thyme for a more aromatic dish.
2. Spicy Kick: Incorporate red pepper flakes or hot sauce for a zesty, spicy version of this classic recipe.
3. Creamy Lemon Garlic Chicken: Stir in a half cup of cream or cream cheese in the last half hour of cooking for a rich, creamy sauce.
4. Citrus Medley: Mix different citrus juices, like orange or lime, along with lemon for a bright flavor profile.

Freezing and Storage


Storage: Store any leftovers in an airtight container in the refrigerator. This chicken will remain fresh for 3-4 days.
Freezing: You can freeze the shredded chicken for up to 3 months. Make sure to cool it completely before transferring it to freezer-safe bags or containers. Thaw in the refrigerator overnight before reheating.

Special Equipment


Here’s what you’ll need to prepare Slow Cooker Lemon Garlic Chicken:
Slow Cooker: An essential for this recipe. Choose one with a capacity of at least 4-quarts.
Mixing Bowl: For easily mixing the marinade ingredients.
Meat Thermometer: This ensures your chicken is cooked to a safe temperature.
Forks: To shred the chicken after cooking.

Frequently Asked Questions


Can I use bone-in chicken instead?
Yes, bone-in chicken will also work, but cooking time might increase slightly.
Can I cook this on high heat?
Absolutely! If you’re short on time, cook on high for 3-4 hours instead of low for 6-8 hours.
What can I serve with this chicken?
This dish pairs well with a variety of sides, including rice, potatoes, or a simple salad.
Is this dish gluten-free?
Yes, all the ingredients are naturally gluten-free, making it a safe option for those with gluten sensitivities.
How can I give it a smoky flavor?
You can add a teaspoon of smoked paprika to the marinade, giving the dish a delightful smoky essence.

Conclusion


Slow Cooker Lemon Garlic Chicken is a wholesome and flavorful dish that brings ease to your dinner routine. It offers a tantalizing blend of tangy lemon and savory garlic, making it a winner for any meal. Its versatility allows for creative servings and variations, ensuring it never gets boring. Next time you’re looking for a streamlined yet delicious dinner, this recipe should be at the top of your list!

Print

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Slow Cooker Lemon Garlic Chicken: An Incredible Ultimate Recipe


  • Author: Clara Walker
  • Total Time: 24 minute

Ingredients

– 4 boneless, skinless chicken breasts
– 1/4 cup olive oil
– 1/4 cup fresh lemon juice (about 2 lemons)
– 1 tablespoon lemon zest
– 6 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried thyme
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 cup chicken broth
– Fresh parsley, chopped (for garnish)


Instructions

Creating this amazing Slow Cooker Lemon Garlic Chicken is easy if you follow the steps below:

1. Prepare Chicken: Place the chicken breasts in the slow cooker in a single layer.
2. Mix Marinade: In a bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, oregano, thyme, salt, and black pepper.
3. Combine: Pour the marinade over the chicken, ensuring each piece is coated evenly.
4. Add Broth: Pour the chicken broth around the chicken in the slow cooker to keep it moist during cooking.
5. Cook: Cover the slow cooker and set it to low for 6-8 hours or high for 3-4 hours.
6. Check for Doneness: Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (75°C).
7. Shred Chicken: Once cooked, use two forks to shred the chicken directly in the slow cooker for easy mixing with the sauce.
8. Garnish: Sprinkle with freshly chopped parsley before serving.

These clear steps will help ensure a stress-free cooking experience, allowing the slow cooker to transform basic ingredients into a glorious meal.

  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours on low / 3-4 hours on high

Nutrition

  • Serving Size: 4
  • Calories: 350 kcal
  • Fat: 17g
  • Protein: 45g

Leave a Comment

Recipe rating