Slow Cooker Orange Chicken: An Amazing Ultimate 7-Ingredient Recipe

Slow Cooker Orange Chicken is an incredible dish that you must try! This flavorful meal combines tender chicken bites coated in a sweet and tangy orange sauce, making it perfect for any dinner table. Using a slow cooker simplifies the cooking process, allowing the flavors to meld beautifully and creating a dish that is delightful, convenient, and utterly satisfying. Once you taste this dish, you’ll be hooked and likely wonder how you ever lived without it!
This recipe is not only delicious but also straightforward, requiring just a handful of ingredients. Whether you’re preparing a family meal, hosting friends, or meal prepping for the week, this Slow Cooker Orange Chicken checks all the boxes. Imagine coming home to the wonderful aroma wafting through your house; it’s the kind of comforting meal that brings people together. If you love the balance of sweet and savory flavors, this dish is calling your name.
In this guide, we’ll cover why you’ll love this recipe, the necessary preparations, and simple steps to create your own Slow Cooker Orange Chicken that rivals your favorite takeout. You’ll also find serving suggestions and essential cooking times, ensuring that you create not just a meal, but a delightful dining experience.

Why You’ll Love This Recipe

One of the most appealing aspects of Slow Cooker Orange Chicken is how effortlessly it comes together. Here are some reasons this recipe is a favorite among many:
1. Minimal Ingredients: With only seven ingredients required, it’s easy to whip up a fantastic meal without a long shopping list.
2. Healthier Alternative: This recipe is a healthier take on the traditional orange chicken you might find at takeout restaurants.
3. Set & Forget: Once you prep the ingredients and set your slow cooker, you can relax and let it do the work!
4. Juicy Chicken: Cooking in a slow cooker results in juicy, tender chicken that is full of flavor.
5. Versatile Meal: Serve it over rice, noodles, or with steamed vegetables for a complete and satisfying meal.
6. Family-Friendly: This dish is a crowd-pleaser, making it ideal for family gatherings and weeknight dinners.
7. Easily Customizable: You can add vegetables or spices to tailor the flavors to your liking.
With these factors in mind, it’s easy to see why many home cooks gravitate towards this slow cooker recipe. You’ll find comfort in every bite, making your dining experience one to remember.

Preparation and Cooking Time

Creating your Slow Cooker Orange Chicken is straightforward and efficient. Below is a breakdown of the expected times:
– Preparation Time: 10-15 minutes
– Cooking Time: 4-6 hours on low or 2-3 hours on high
– Total Time: 4-6 hours and 15 minutes
These times can vary slightly based on your slow cooker model and the size of your chicken pieces. However, this guideline should give you a solid framework for planning your meal.

Ingredients

– 2 pounds boneless, skinless chicken thighs
– 1 cup orange juice (fresh or bottled)
– 1/2 cup soy sauce
– 1/4 cup honey
– 1 tablespoon minced garlic
– 1 tablespoon cornstarch
– 1 teaspoon red pepper flakes (optional, for added heat)

Step-by-Step Instructions

Creating your delicious Slow Cooker Orange Chicken can be easily accomplished by following these steps:
1. Prepare Chicken: Cut the chicken thighs into bite-sized pieces and place them into the slow cooker.
2. Mix Sauce Ingredients: In a mixing bowl, combine the orange juice, soy sauce, honey, minced garlic, and red pepper flakes.
3. Pour Sauce Over Chicken: Pour the sauce mixture over the chicken in the slow cooker, making sure all pieces are coated evenly.
4. Cook: Cover the slow cooker and cook on low for 4-6 hours or high for 2-3 hours, until the chicken is tender and cooked through.
5. Thicken Sauce: In the last 30 minutes of cooking, mix the cornstarch with a small amount of water to create a slurry. Stir it into the mixture in the slow cooker to thicken the sauce.
6. Stir Occasionally: If possible, stir the chicken and sauce occasionally while cooking to ensure even flavor distribution.
7. Check for Doneness: Ensure the chicken reaches an internal temperature of 165°F (75°C) before serving.
8. Serve: Once done, serve the orange chicken with your choice of rice or vegetables.
With these simple steps, you’ll have a delicious dish that brings a taste of the orange-infused sweetness right to your table!

How to Serve

Serving Slow Cooker Orange Chicken can elevate your meal in several enjoyable ways:
1. Serve Over Rice: White rice or jasmine rice pairs wonderfully, soaking up the delicious sauce.
2. Noodle Option: For a lighter alternative, serve it over soba or rice noodles, adding a different texture.
3. Accompanying Vegetables: Add a side of steamed broccoli or snap peas for a healthy, colorful plate.
4. Garnish with Green Onions: Chopped green onions or sesame seeds make an excellent garnish, adding a pop of freshness.
5. Orange Zest: Grating some fresh orange zest on top before serving enhances the orange flavor and adds brightness.
These serving suggestions will not only make your meal more visually appealing but also enhance the flavors, making the experience truly unforgettable.
Embrace the flavors of this incredible Slow Cooker Orange Chicken and enjoy a meal that delights in every bite! Whether it’s a weeknight dinner or a gathering with friends, this dish will surely impress and satisfy.

Additional Tips

– Adjust the Spice Level: If you prefer a milder dish, reduce the amount of red pepper flakes. Conversely, if you enjoy a bit of heat, adding fresh jalapeños or even some chili paste can elevate the flavor.
– Garnish Generously: Don’t skip the garnishes! Fresh herbs, like cilantro or parsley, can add a burst of color and freshness that enhances the overall presentation and flavor.
– Serve with Citrus Slices: Adding fresh orange slices as a side can complement the dish beautifully and provide a refreshing contrast to the savory elements.

Recipe Variation

Mix it up with these fun variations on the Slow Cooker Orange Chicken recipe:
1. Pineapple Orange Chicken: Incorporate fresh pineapple chunks with the chicken for a tropical twist that balances sweetness and acidity.
2. Crispy Orange Chicken: For a crunchier texture, sauté the chicken pieces in a skillet until golden before adding them to the slow cooker.
3. Orange Veggie Delight: Add a variety of vegetables like bell peppers and carrots to the slow cooker. They will absorb the orange flavor and add vibrant colors to the dish.

Freezing and Storage

– Storage: Leftover Slow Cooker Orange Chicken can be stored in an airtight container in the refrigerator for up to 4 days.
– Freezing: To freeze, allow the chicken to cool completely before transferring it to a freezer-safe container. It can be frozen for up to 3 months. Reheat gently when you’re ready to enjoy it again.

Special Equipment

To make this delicious meal easier, consider having the following essential tools at your disposal:
– Slow Cooker: An essential for hands-off cooking; choose one that matches your family size.
– Chopping Board: A sturdy board is necessary for cutting chicken and vegetables.
– Measuring Cups: Accurate measurement of ingredients is crucial for the perfect sauce.
– Mixing Bowl: You’ll need this to whisk together the sauce ingredients.
– Spatula: A good spatula makes it easy to mix and serve the chicken without damaging the pieces.

Frequently Asked Questions

Can I use chicken breasts instead of thighs?
Yes, you can use boneless, skinless chicken breasts, but keep in mind they may not be as juicy as thighs after cooking.
What kind of soy sauce is best for this recipe?
Both regular and low-sodium soy sauce work well. Just be mindful of the salt levels if you’re watching your sodium intake.
Can I double this recipe?
Absolutely! Just make sure your slow cooker can accommodate the larger volume. Cooking time may remain the same, but check for doneness.
Is it possible to cook this dish without a slow cooker?
Yes, you can make this orange chicken in a stovetop pot or a Dutch oven; just adjust the cooking method to suit stovetop cooking.
What’s the best way to reheat leftovers?
Reheat leftovers gently in a saucepan over low heat, adding a splash of water to keep the chicken moist. Alternatively, use a microwave with a covered dish to prevent drying out.

Conclusion

Slow Cooker Orange Chicken is a delightful dish that brings the perfect balance of sweet and savory flavors to your dining experience. With minimal effort, you can create a meal that not only satisfies your hunger but also impresses your guests. The versatility and simplicity of this recipe make it a go-to for busy weeknights or special occasions. Dive into the deliciousness of this homemade dish and enjoy every savory bite!

Print