Ingredients
– 1 ½ cups graham cracker crumbs
– ½ cup unsalted butter, melted
– ½ cup granulated sugar
– 1 cup semi-sweet chocolate chips
– 1 cup mini marshmallows
– 1 teaspoon vanilla extract
– ¼ teaspoon salt
Instructions
Creating these amazing S’more Bars is simple. Just follow these easy steps:
1. Preheat the Oven: Start by preheating your oven to 350°F (175°C).
2. Prepare the Baking Pan: Grease an 8×8-inch baking dish or line it with parchment paper for easy removal.
3. Make the Crust: In a medium bowl, combine graham cracker crumbs, melted butter, granulated sugar, and salt. Mix until well combined and crumbly.
4. Press the Crust: Press the crumb mixture evenly into the bottom of the prepared baking dish to form a crust.
5. Add Chocolate Chips: Sprinkle ½ cup of semi-sweet chocolate chips evenly over the graham cracker crust.
6. Add Marshmallows: Evenly distribute the mini marshmallows over the chocolate chips.
7. Add More Chocolate: Sprinkle the remaining ½ cup of chocolate chips on top of the marshmallows.
8. Bake: Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the marshmallows are golden brown and the chocolate is melted.
9. Cool: Once baked, remove the dish from the oven and allow it to cool for about 30 minutes. This will help the bars set up.
10. Cut into Squares: After cooling, cut into squares and serve.
These steps will guide you in creating these incredible S’more Bars effortlessly.
- Prep Time: 15 minutes
- Cook Time: 25-30 minutes
Nutrition
- Serving Size: 9 bars
- Calories: 200 kcal
- Fat: 9g
- Protein: 2g