Follow these simple steps to create your Spicy Cranberry Jalapeno Dip:

1. Prepare Your Ingredients: Gather all the ingredients and chop the jalapeno, green onions, and cilantro.
2. Mix Cream Cheese and Sour Cream: In a large mixing bowl, combine the softened cream cheese and sour cream. Beat with a hand mixer until smooth.
3. Add Cranberries and Jalapeno: Fold in the cranberries and finely chopped jalapeno into the cream cheese mixture until evenly distributed.
4. Incorporate Fresh Ingredients: Stir in the chopped green onions, cilantro, lime juice, and garlic powder. Mix well.
5. Season to Taste: Add salt and pepper according to your preference. Taste the dip and adjust the seasoning if necessary.
6. Chill the Dip: Cover the bowl with plastic wrap and refrigerate for at least one hour to allow the flavors to meld together. For best results, chill overnight.
7. Serve: Transfer the dip to a serving dish and garnish with additional cilantro or jalapeno slices if desired.