Creating Sticky Garlic Chicken Noodles is simple when you follow these easy steps:

1. Cook the Noodles: In a large pot of boiling water, cook the rice noodles according to package instructions. Drain and set aside.
2. Prepare the Sauce: In a small bowl, combine the soy sauce, honey, rice vinegar, minced garlic, and ginger, mixing well. Set aside.
3. Cook the Chicken: Heat vegetable oil in a large skillet over medium heat. Add the chicken, seasoning with salt and pepper. Sauté until cooked through and golden, about 5-7 minutes.
4. Add the Sauce: Pour the sauce over the chicken, stirring to coat evenly. Allow it to simmer for 2-3 minutes until it thickens slightly.
5. Combine Noodles: Add the drained noodles to the skillet. Toss gently to coat the noodles in the sticky sauce and combine with the chicken.
6. Garnish: Remove from heat and stir in the chopped spring onions and additional sesame seeds if desired.
7. Serve Hot: Plate the sticky garlic chicken noodles and enjoy while warm!

By following these simple steps, you’ll create an amazing dish that will impress anyone lucky enough to share it with you.