Description
This Strawberry Cheesecake Dip is a smooth, creamy, and easy no-bake dessert that tastes just like classic cheesecake. Made with five simple ingredients, this dip is perfect for parties, gatherings, or a quick sweet treat. Serve it with graham crackers, fresh fruit, or cookies for the ultimate crowd-pleasing dessert.
Ingredients
Scale
- 8 oz (227g) cream cheese, softened
- 1 cup (113g) powdered sugar
- ½ teaspoon vanilla extract
- ½ cup (113g) heavy cream
- ¼ cup (85g) strawberry jam
- Graham crackers, vanilla wafers, or fresh fruit for dipping
Instructions
- In a mixing bowl, beat cream cheese and powdered sugar until smooth.
- Add vanilla extract and mix well.
- In a separate bowl, whip the heavy cream until medium peaks form.
- Gently fold the whipped cream into the cream cheese mixture until combined.
- Spread into a serving dish and swirl the strawberry jam on top.
- Serve immediately or refrigerate until ready to enjoy.
Notes
- Ensure the cream cheese is softened for a smoother consistency.
- Use a hand mixer to make blending easier.
- Swap strawberry jam for raspberry, blueberry, or chocolate sauce for variety.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American