Creating Strawberry Cheesecake Overnight Oats is a breeze when you follow these simple steps:

1. Combine the Dry Ingredients: In a mixing bowl, add the rolled oats and stir to combine.
2. Mix the Wet Ingredients: In a separate bowl, whisk together the milk, Greek yogurt, honey (or maple syrup), and vanilla extract until smooth.
3. Add the Cream Cheese: Gently fold in the softened cream cheese into the wet mixture until well combined. This will give the creamy cheesecake flavor.
4. Combine the Mixtures: Pour the wet mixture over the oats and stir until everything is well combined.
5. Add Strawberries: Gently fold in the chopped strawberries, ensuring they are evenly distributed throughout the mixture.
6. Transfer to Jars: Divide the mixture into airtight jars or containers.
7. Chill: Cover and refrigerate for at least 4 hours or overnight to let the oats soak and soften.
8. Serve with Toppings: When ready to eat, top with additional strawberries, crushed graham crackers, or a dollop of whipped cream if desired.

These steps will guide you in preparing your Strawberry Cheesecake Overnight Oats effortlessly.