Creating Sweet Garlic Carrots is easy and straightforward if you follow these simple steps:

1. Prepare the Oven: Preheat your oven to 400°F (200°C).

2. Prep the Carrots: In a large bowl, combine the cut carrots, olive oil, honey, minced garlic, salt, and pepper. Toss until the carrots are coated evenly.

3. Arrange on Baking Sheet: Spread the carrots out in a single layer on a baking sheet lined with parchment paper.

4. Roast: Place the baking sheet in the preheated oven. Roast the carrots for 20-25 minutes, or until they are tender and caramelized, stirring halfway through.

5. Check for Doneness: The carrots should be fork-tender and have a golden-brown glaze on the surface, indicating they are ready to be removed from the oven.

6. Garnish: If desired, sprinkle fresh chopped parsley over the roasted carrots for a fresh, colorful touch before serving.

7. Serve: Transfer the Sweet Garlic Carrots to a serving dish, ensuring even distribution of garlic and caramelization.

These simple steps will guide you in creating these delightful Sweet Garlic Carrots that can be the star of your dinner table.