Creating incredible Turkey Cranberry Sliders is easier than you might think! Just follow these simple steps:

1. Preheat Oven: Start by preheating your oven to 350°F (175°C).
2. Mix Filling: In a large bowl, combine the shredded turkey, cranberry sauce, cream cheese, garlic powder, onion powder, salt, and pepper. Mix until well blended.
3. Prepare Rolls: Slice the slider rolls in half horizontally, keeping the top and bottom intact. Place the bottom halves in a greased baking dish.
4. Fill Sliders: Spoon the turkey and cranberry mixture generously over the bottom halves of the slider rolls. If using, sprinkle shredded cheddar cheese on top.
5. Cover with Tops: Place the top halves of the slider rolls over the filling, gently pressing down.
6. Bake: Brush the tops of the sliders with melted butter (optional) and sprinkle with garlic powder for added flavor. Bake in the preheated oven for about 10-12 minutes, or until the tops are golden brown.
7. Garnish: Once baked, remove from the oven and let cool for a few minutes. Garnish with fresh parsley if desired.
8. Serve: Slice the sliders apart and serve warm.

These simple steps will help you put together delicious Turkey Cranberry Sliders that are sure to impress anyone who tries them!