Creating Valentine’s Day Kabobs can be straightforward if you follow these simple steps:

1. Prepare the Ingredients: Wash and cut the vegetables into bite-sized pieces. Dice the chicken breast and peel the shrimp.
2. Marinate (Optional): In a bowl, combine olive oil, balsamic vinegar, garlic powder, onion powder, paprika, salt, and pepper. Add the chicken and shrimp, and let them marinate for at least 30 minutes for enhanced flavor.
3. Preheat the Grill: Heat your grill or grill pan over medium-high heat.
4. Assemble the Kabobs: Thread the marinated chicken, shrimp, bell peppers, zucchini, and cherry tomatoes onto the skewers, alternating between ingredients for an appealing look.
5. Grill the Kabobs: Place the skewers on the grill and cook for about 15-20 minutes, turning occasionally, until the chicken is cooked through and the shrimp turns pink and opaque.
6. Remove and Serve: Once cooked, remove the kabobs from the grill and let them rest for a few minutes to cool slightly before serving.

These steps will guide you in creating these incredible kabobs effortlessly.