Description
A no-bake, 3-ingredient snack that combines bananas, creamy peanut butter, and rich dark chocolate into a wholesome and delicious frozen treat.
Ingredients
Scale
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2 medium semi-ripe bananas
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½ cup + 2 tbsp creamy peanut butter
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1.5 cups dark chocolate chips
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1 tsp coconut oil (optional)
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Flaky sea salt (optional)
Instructions
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Line a baking sheet with parchment paper.
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Slice bananas into ⅓-inch rounds and arrange them in a tight rectangle on the baking sheet.
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Spread peanut butter over banana slices evenly. Freeze for 20 minutes.
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Melt chocolate chips and coconut oil in the microwave, stirring until smooth.
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Pour melted chocolate over frozen peanut butter layer. Spread evenly.
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Sprinkle sea salt if desired. Freeze for at least 90 minutes.
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Flip, peel parchment, break into pieces, and serve!
Notes
- Use semi-ripe bananas for the best texture.
- Make sure layers are frozen solid before breaking into bark.
- Store in the freezer in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Snack
- Method: No-bake, Freezer
- Cuisine: American