Description
This vegan watermelon smoothie is light, hydrating, and super creamy thanks to frozen bananas, strawberries, and vegan yogurt. A perfect summer treat!
Ingredients
Scale
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1 ½ cups fresh watermelon (seedless or deseeded)
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2 cups frozen strawberries
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2 frozen bananas
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Juice and zest of half a lime
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2 tbsp vegan yogurt (e.g., Forager Project unsweetened)
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1 tbsp maple syrup (optional)
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Optional: 1/4 cup water, fresh mint for garnish
Instructions
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Add watermelon to the bottom of your blender.
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Add frozen strawberries and bananas.
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Add lime juice and zest, vegan yogurt, and maple syrup.
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Blend on high until smooth, adding water as needed.
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Serve in glasses or a hollowed watermelon with mint garnish.
Notes
- Use frozen bananas for creaminess.
- Adjust sweetness with more maple syrup if desired.
- Freeze leftovers in ice cube trays for quick blending later.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage / Smoothie
- Method: Blended
- Cuisine: Plant-Based / Vegan / Summer