Making 4-Ingredient Strawberry Frozen Yogurt Bark is as simple as following these straightforward steps:

1. Prepare a Baking Sheet: Line a baking sheet with parchment paper, ensuring it’s flat and smooth.
2. Mix Yogurt Base: In a mixing bowl, combine the Greek yogurt, honey or maple syrup (if using), and vanilla extract. Stir until smooth and fully combined.
3. Spread Yogurt Mixture: Pour the yogurt mixture onto the prepared baking sheet. Using a spatula, spread it evenly to create a rectangle or square about ½ inch thick.
4. Add Strawberries: Evenly distribute the sliced strawberries over the yogurt layer, pressing them gently into the yogurt for better adherence.
5. Freeze: Place the baking sheet in the freezer. Allow it to freeze for 2-3 hours, or until the yogurt is completely solid.
6. Cut into Pieces: Once frozen, remove the baking sheet from the freezer. Lift the parchment paper to transfer the bark to a cutting board. Cut into squares or break into pieces, as preferred.
7. Serve or Store: Enjoy immediately, or store the pieces in an airtight container in the freezer for later.

By following these steps, you can easily create your own delicious 4-Ingredient Strawberry Frozen Yogurt Bark!