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Authentic Mexican Salsa Recipe: An Incredible Ultimate Guide with 5 Steps


  • Author: Clara Walker
  • Total Time: 20 minutes

Ingredients

– 6 ripe tomatoes
– 1-2 jalapeños (adjust for spice level)
– 1 small onion
– 2 cloves garlic
– 1/2 cup fresh cilantro
– 1 lime (juiced)
– Salt to taste
– Optional: 1/2 teaspoon cumin for extra flavor


Instructions

Creating this Authentic Mexican Salsa Recipe is easy if you follow these simple steps:

1. Prepare Ingredients: Wash the tomatoes, jalapeños, and cilantro thoroughly. Peel the onion and garlic.
2. Chop: Dice the tomatoes, jalapeños, onion, and garlic into small pieces for even blending.
3. Blend: In a blender or food processor, combine the chopped tomatoes, jalapeños, onion, and garlic. Pulse until you reach your desired consistency.
4. Add Cilantro and Lime: Add the chopped cilantro and lime juice to the mixture. Blend briefly to combine.
5. Season: Taste the salsa and add salt as needed. If using, add cumin for additional flavor and blend briefly again.

These straightforward steps will guide you to create this vibrant salsa that’s bursting with flavor.

  • Prep Time: 15 minutes
  • Cook Time: 5 minutes

Nutrition

  • Serving Size: 4
  • Calories: 60 kcal
  • Fat: 0g
  • Protein: 2g