Ingredients
– 4 cups watermelon, diced
– 1 cup feta cheese, crumbled
– 1/4 cup fresh mint leaves, chopped
– 1/4 cup red onion, thinly sliced
– 2 tablespoons olive oil
– 1 tablespoon balsamic vinegar
– Salt and pepper to taste
Instructions
Creating the Viral Watermelon Feta Salad can be straightforward if you follow these simple steps:
1. Prepare the Watermelon: Start by cutting the watermelon into bite-sized cubes. Make sure to remove any seeds for a smoother texture.
2. Chop the Mint: Rinse the fresh mint leaves, then chop them finely. This will add a refreshing flavor to the salad.
3. Slice the Onion: Thinly slice the red onion. The onion adds a nice crunch and a hint of sharpness to the dish.
4. Combine Ingredients: In a large mixing bowl, combine the diced watermelon, crumbled feta cheese, chopped mint, and sliced onion.
5. Make the Dressing: In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper until well combined.
6. Dress the Salad: Drizzle the dressing over the salad mixture. Gently toss everything together to ensure even coating.
7. Chill (Optional): If desired, cover the salad and let it chill in the refrigerator for 10-15 minutes. This will enhance the flavors.
8. Serve: Transfer the salad to a serving platter or bowl. Enjoy!
These steps will guide you in creating this incredible salad effortlessly.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 4
- Calories: 180 kcal
- Fat: 13g
- Protein: 6g